Caramelised Biscuit Cookie Cups
5 DAYS SHELF LIFE
Caramelised Biscuit Cookie Cups
4 cups
Oh So Yum Bradford
138 White Abbey Road
Bradford BD8 8DP
United Kingdom
Oh So Yum Huddersfield
12 Hillhouse Ln
Bradford HD1 6EF
United Kingdom
Introducing the biscoff bake, as you’ve never tasted it before! Our Caramelised Biscuit Cookie Cup is a delightfully modern take on the classic lotus spread recipe you know and love. A biscoff cookie cup with a flare of gooey caramelised goodness, a bite of this heavenly lotus bake will feel like home. Add to your baked goods delivery to put an instant smile on your face!
Preparation
Cheeky tip: Warm up for 20-30 seconds gently & unlock a new flavour explosion. Store in an airtight container upon delivery and enjoy for up to 5 days.
Ingredients & Allergens
Lotus Biscoff Spread Lotus Biscuits 58%(Wheat) Flour (with added Calcium, Iron, Niacin, Thiamine) Sugar Vegetable Oil (Palm & Rape Seed) Candy Sugar Syrup, Raising Agent E500ii) Soya Flour, Salt, Cinnamon), Rape Seed Oil, Sugar, Emulsifier (Soya Lecithin) Citric Acid, Self-Raising Wheat Flour (Calcium, Iron, Niacin, Thiamine), Raising Agents (E341, E500)), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Salted Butter (from Milk), Brown Sugar (Sugar Beet, Cane Molasses), Sugar, Egg (Egg, Acidifier E330, Preservative E202), Lotus Biscoff Crumb Wheat Flour (with added Calcium, Iron, Niacin, Thiamine) Sugar, Vegetable Oil (Palm & Rape Seed), Candy Sugar Syrup, Raising Agent (E500ii) Soya Flour, Salt Cinnamon.
For allergens see ingredients in BOLD. May also contain traces of nuts.
SUITABLE FOR VEGETARIANS